1: Indulge in a tasty Lemon Cream Cheese Pound Cake made with butter for a rich flavor.

2: This vintage recipe calls for margarine, but using butter will take it to the next level.

3: The creamy texture of cream cheese adds a tangy twist to this classic cake.

4: Butter brings a luscious richness to the Lemon Cream Cheese Pound Cake.

5: Enjoy the perfect balance of sweet and tangy flavors in every bite.

6: This timeless recipe is sure to become a family favorite.

7: Butter enhances the flavor and moistness of this decadent dessert.

8: Savor the nostalgia of a traditional pound cake with a modern twist.

9: Upgrade your baking game by swapping margarine for butter in this delightful treat.